With a short and sweet ceremony in mind, Jiwoun and Stephen hosted a romantic afternoon wedding with 60 of their closest friends and family. Inspired by the lush greenery of their chosen venue, the two decorated their special day with elegant white accents and baby’s breath, the bride’s favorite flower. “The weather was perfect, it wasn’t very hot, and the surrounding trees kept the cool winds away,” Jiwoun reminisces. Following their "I dos", the bride and groom honored Jiwoun’s heritage by wearing Korean wedding ensembles and participating in a traditional custom that brings newlywed couples good luck in their new lives together as husband and wife. “The bride and groom hold a special cloth at each end into which guests throw big handfuls of nuts,” Jiwoun explains. “The more we caught, the better luck we would have in the future.”
Jiwoun Back and Stephen Campbell, May 25th, 2013, Toronto, Canada.
Photography courtesy of Taylor Jackson.
Ceremony and reception location: Langdon Hall Country House Hotel & Spa
Bridal gown: Alfred Angelo from Ballett's Bridal
Groom's tux: Black by Vera Wang from Moores
Cake: The Cake Box
Caterer: Langdon Hall Dining
Favour: Handmade Organic Soup Harp and cellist: Moria Nelson and daughter ([email protected]) Hair and makeup: Tomoko McCartney Flowers: Carolina Soares from The Event Firm Inc.
See more photos of this outdoor spring wedding.
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