Cake by Where Did You Get That Cake in Regina
From the designer: “My cake is designed for the non-traditional bride that is not afraid to stand out with a unique and bold cake. I was inspired by one of my favorite flowers, the anemone. They represent anticipation, which is a huge part of any wedding. Being such a delicate, elegant flower, I wanted them to stand out. Hand made with gum paste in bright white with a flash of lime green, they really pop against the purple. My cake was created using fondant, edible gems and black fondant swirls.”
Photography courtesy of Melissa Chapman of White Lotus photography.